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■ Lamb
- Raw lamb shoulder loin
  1350 yen(税込)
  1/10
  Raw lamb shoulder loin
  1350 yen(税込)
- Fresh Lamb Shoulder
  1250 yen(税込)
  1/10
  Fresh Lamb Shoulder
  1250 yen(税込)
- Lamb tongue (with spring onions)
  950 yen(税込)
  1/10
  Lamb tongue (with spring onions)
  950 yen(税込)
- Lamb chop (1 piece)
  1200 yen(税込)
  1/10
  Lamb chop (1 piece)
  1200 yen(税込)
- Lamb Wieners (3 types)
  1200 yen(税込)
  1/10
  Lamb Wieners (3 types)
  1200 yen(税込)
- Lamb spare ribs
  950 yen(税込)
  1/10
  Lamb spare ribs
  950 yen(税込)
- Lamb Fingers
  850 yen(税込)
  1/10
  Lamb Fingers
  850 yen(税込)
■ Other
- Bevel cartilage
  ¥ 750(税込)
  1/10
  Bevel cartilage
  ¥ 750(税込)
- Chicken Neck
  ¥ 750(税込)
  1/10
  Chicken Neck
  ¥ 750(税込)
- Mentaiko Wiener
  850 yen(税込)
  1/10
  Mentaiko Wiener
  850 yen(税込)
Grilled vegetables
- Assorted vegetables
  450 yen(税込)
  (Bean sprouts, onions, green onions, potatoes)
  1/10
  Assorted vegetables
  450 yen(税込)
  (Bean sprouts, onions, green onions, potatoes)
■ pickles
- Kimchi (Chinese cabbage)
  450 yen(税込)
  1/10
  Kimchi (Chinese cabbage)
  450 yen(税込)
■Rice, soup, and noodles
- Rice (small)
  300 yen(税込)
  1/10
  Rice (small)
  300 yen(税込)
- Rice (medium)
  350 yen(税込)
  1/10
  Rice (medium)
  350 yen(税込)
- Rice (large)
  450 yen(税込)
  1/10
  Rice (large)
  450 yen(税込)
- Soup (seaweed)
  450 yen(税込)
  1/10
  Soup (seaweed)
  450 yen(税込)
- Soup (egg)
  450 yen(税込)
  1/10
  Soup (egg)
  450 yen(税込)
- Cold noodle
  950 yen(税込)
  (Starting in June)
  1/10
  Cold noodle
  950 yen(税込)
  (Starting in June)
- Ramen (miso, salt, soy sauce)
  500 yen(税込)
  1/10
  Ramen (miso, salt, soy sauce)
  500 yen(税込)
■Snacks and desserts
- Korean paste
  400 yen(税込)
  1/10
  Korean paste
  400 yen(税込)
- Edamame
  450 yen(税込)
  1/10
  Edamame
  450 yen(税込)
- Ice cream (vanilla, chocolate, matcha, yuzu)
  450 yen(税込)
  1/10
  Ice cream (vanilla, chocolate, matcha, yuzu)
  450 yen(税込)

■ Lamb

Raw lamb shoulder loin

Fresh Lamb Shoulder

Lamb tongue (with spring onions)

Lamb chop (1 piece)

Lamb Wieners (3 types)

Lamb spare ribs

Lamb Fingers

■ Other

Bevel cartilage

Chicken Neck

Mentaiko Wiener

Grilled vegetables

Assorted vegetables

■ pickles

Kimchi (Chinese cabbage)

■Rice, soup, and noodles

Rice (small)

Rice (medium)

Rice (large)

Soup (seaweed)

Soup (egg)

Cold noodle

Ramen (miso, salt, soy sauce)

■Snacks and desserts

Korean paste

Edamame

Ice cream (vanilla, chocolate, matcha, yuzu)